DSP CA 162 Malaysian Lime Vodka

As with lemons, limes are notoriously hard to distill. A deeper and richer flavor can be derived from macerating not the fruit but the leaves – the ones used in Thai cuisine. The Kirkpatricks pick them by hand, and they are macerating within 24 hours. This is one of the only lime spirits that doesn’t smell like lime Lifesavers


ml / % ABV