Regional Craft Spirits

A carefully-considered selection of craft-method spirits from the pioneers engaged in reinventing craft-method distillation in the USA. Everything (bourbon/cognac/gin) used to be made this way, say 100-150 years ago: spirits resulting from the aspirations and hard work of individual human beings. We do not review all of these spirits; we simply make sure that everyone at Caddell & Williams is comfortable selling them.

Photo credit: Ridge Distillery



Colorado Gold

Cedaredge, CO
www.coloradogolddistillers.com


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    Colorado Corn Whiskey (COL)

    Clear. 100% corn.

    750 ml / 40% abv

    $21.00

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Old Sugar Distillery

Madison, WI
www.madisondistillery.com


  • OLD SUGAR DISTILLERY Bourbon

    The extra rectification chamber adds to the complexity of this corn-based bourbon, with aromatic and cherry wood-smoked malt. Aged in new oak, finished in rum barrels. Interesting stuff.

    750 ml / 40% abv

    $42.00

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  • OLD SUGAR DISTILLERY Ruddy Fox Sweet Vermouth

    The infusion is of botanicals and spices, fortified with brandy, sweetened with Wisconsin cherries and Belgian brewer's sugar.

    750 ml / 18% abv

    $25.00

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  • OLD SUGAR DISTILLERY Cane & Abe Rum

    Craft distiller Nathan Greenewalt using a custom 2 rectification-chamber still. Hawaiian sugar fermented in-house. Barreled for 4-12 months. Smooth and robust.

    750 ml / 40% abv

    $36.00

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  • OLD SUGAR DISTILLERY Honey Ginger Liqueur

    Cane-based dry Honey Liqueur fortified with fresh-press ginger root.

    750 ml / 25% abv

    $36.00

    Out of Stock


  • OLD SUGAR DISTILLERY Honey Liqueur (Dry)

    Dark brown sugar from Midwest beets plus Wisconsin honey. Not syrupy! Aged in small light-char oak.

    750 ml / 40% abv

    $36.00

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  • OLD SUGAR DISTILLERY Americanaki Ouzo

    Double distilled from a fermented mash of midwest-grown dark brown beet sugar. Infused with star anise and seed anise, twice: at the head of the still and again prior to bottling.

    750 ml / 45% abv

    $36.00

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  • OLD SUGAR DISTILLERY Queen Jennie Sorghum Whiskey

    Distilled 100% from Wisconsin grown sorghum syrup. Aged in small, charred Minnesota oak barrels. Less sour than bourbon, less harsh than rye. Nicely round.

    750 ml / 40% abv

    $42.00

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Quady Winery

Madera, CA
www.quadywinery.com


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    Electra (QUA)

    Light orange muscat

    375 ml / 5% abv

    $9.00

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    Deviation (QUA)

    Wine with botanicals

    375 ml / 15% abv

    $29.00

    Out of Stock




Solomon Tournour

Calpella, CA
www.solomontournour.com




Westford Hill Distillers

Ashford, CT
www.westfordhill.com


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    Kirsch (WES)

    Cherry eau de vie

    200 ml / 40% abv

    $22.00

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    Pear William (WES)

    Pear eau de vie

    200 ml / 40% abv

    $22.00

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