Craft-method distillation is what we believe in. Artisan mezcal is a world-class spirit. Great product deserves an audience. Many of the best distillers produce only tiny batches. The only way to keep this wonderful thing going is by making it more widely available.
Each Mezcalero bottling is true to the fundamental batch nature of artisan mezcal production. Each bottling is distilled from a single integral batch of agaves that are at least 50% wild or semi-wild, and usually 100%. “Silvestran” agaves take a lot of work to harvest: searching for days in the mountains, packing the agaves back on burros. Then it takes a month of continuous labor to produce a single batch, usually 600-700 bottles. MORE ABOUT MEZCALERO
“One of the best my taste buds have evaluated
Highest recommendation” – Paul Pacult/Spirit Journal
Mezcalero nos. 1-25 sold out
Mezcalero Special nos. 1-4 sold out